Planning 2026-27 school trips?

    Students planting in school garden

    Seeds2Education

    Your students will build permaculture gardens — our first harvest is projected to provide 45,000 meals. Hunger is the #1 barrier to learning.

    8 Days Nairobi, Kenya 15–50 Students CAS / DofE
    How It Started

    A 10-cent meal they still couldn't afford

    While delivering uniforms to schools in Kenya, we discovered that the same children who couldn't afford uniforms also couldn't afford food. In some cases, subsidised meals cost just 10 cents — but students would go through an entire school year without eating at school.

    Hungry children cannot learn. They lose focus. They drop out. The cycle of poverty continues.

    But we noticed something else: many of these schools had unused land. So we asked a simple question — what if we turned that land into the solution?

    Hear the origin story — Dubai Eye 103.8
    See It In Action

    The Seeds2Education experience

    Building the Farm
    Nairobi Safari
    Mural & Tank Painting
    Food for Education
    Maasai Culture
    Ngong Hills Hike
    Textile Workshop
    The Model

    Every kilogram of onions = three school meals

    We asked Food for Education — an NGO serving 60,000 meals per day — what vegetables they spend the most on. The answer: onions and tomatoes.

    Students build the farm

    Water harvesting, compost systems, and onion nurseries on unused school land — all designed to keep producing year-round.

    Onions are grown and sold

    Food for Education buys the produce at 85c/kg. A meal costs 30c. Every kilo = three meals.

    The model scales

    First one school. Then the county. Then nationally. Then across Africa.

    "Why just plant onions?" — Dubai Eye 103.8
    In Their Own Words

    Hear it from the students

    "It was very eye-opening to see the real day-to-day life of these students. I think every student should go on a trip like this."

    Laila Abushakra
    Dubai Eye 103.8

    "I wouldn't even consider saying no. It's a life-changing experience that really anyone should experience."

    QTheVoices Podcast

    "There are people that have less than us and they're so happy. It really opened my eyes."

    QTheVoices Podcast

    "Eye-opening. Life-changing. A rare experience I would have never gotten without Kapes."

    QTheVoices Podcast
    The Experience

    Eight days that change everything

    Out of the classroom. Into work that matters.

    Hands-On Permaculture

    Build water harvesting systems, compost bins, and nursery tables. Plant 500+ vetiver slips and install drip irrigation.

    Feed a School

    Every kilogram of onions your students grow provides three meals through our partner Food for Education.

    Cultural Exchange

    Work alongside Kenyan students who'll teach your students how to dig, plant, and prepare land.

    Nairobi National Park

    A full day safari with Nairobi's skyline as backdrop, plus a farm tour at Ololo and Hippo Pond.

    Ngong Hills Hike

    Trek overlooking the Great Rift Valley. Learn about Maasai culture, then pick ingredients for pizza night.

    Textile Upcycling

    Visit Africa Collects Textiles where old school uniforms are woven into new products on hand looms.

    8-Day Journey

    Your itinerary

    Day 1

    Arrival & Ubuntu Village

    Farm tour and welcome dinner

    Day 2

    Nairobi National Park

    Game drive, Ololo Farm, Hippo Pond

    Day 3

    Ngong Hills Hike

    Rift Valley views & permaculture workshop

    Day 4

    Food for Education Visit

    Giga Kitchen & textile upcycling

    Day 5

    Water Harvesting

    Install 10,000L tanks & compost bins

    Day 6

    Vetiver Planting

    Plant 500 slips, build nursery table

    Day 7

    Irrigation & Handover

    Drip irrigation, BBQ with local students

    Day 8

    Departure

    Farewell breakfast and airport transfer

    Beyond The Trip

    This isn't an 8-day trip. It's a year-round program.

    Most school trips end when students fly home. Seeds2Education keeps going. The farms your students build are maintained year-round by our Kenyan partners and the local school community. The onions keep growing. The meals keep being served.

    "It's this repetitive cycle which keeps growing. And that's where true legacy comes from."

    In five years, with more schools joining the mission, we could change food scarcity in an entire county. Then the region. Then nationally. Then across Africa. This isn't aspirational — it's a working model with a clear economic engine.

    "In five years, we could change food scarcity" — QTheVoices

    What students take home

    Practical permaculture and sustainable agriculture skills
    First-hand understanding of global food security challenges
    Experience building real infrastructure that outlasts the trip
    Leadership, teamwork, and cross-cultural communication
    CAS hours and Duke of Edinburgh accreditation (optional)
    Kapes Food Stewardship Certificate

    Trip details

    8 Days
    Duration
    Year Round (Best Jan–Oct)
    Season
    15–50 Students
    Group Size
    15–18 Years
    Age Range

    What's Included

    All accommodation
    All meals
    Ground transportation
    Expert local guides
    All program activities
    Safari experiences
    Airport transfers
    rescue.co emergency cover